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[Tokyo, Ginza] Akiyoshi Ginza — Approx. ¥7,500 for Two [Visited June 2025]

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Store Information

Store name: Akiyoshi Ginza store
Hours
Mon-Fri: 17:00-22:30 (Lo 22:00)
Saturdays, Sundays, and holidays: 16:00-22:00 (Lo 21:30)
Closed: None
Access: About 5 minutes walk from JR Shinbashi Station
Although it is a Ginza store, it is located closer to Shinbashi, so the nearest station is Shimbashi Station.

Tabelog

秋吉 銀座店 (新橋/焼き鳥)
★★★☆☆3.22 ■オススメは臨場感あふれるカウンター!800度の炎で一気に焼き上げる絶品本格焼鳥をどうぞ! ■予算(夜):¥3,000~¥3,999

Google Maps

Akiyoshi is a yakitori chain originating from Fukui Prefecture.
There are stores mainly in the Hokuriku region of Fukuken, Ishikawa, and Toyama, as well as in Tokyo and Osaka.

Visit and Queue Information

Number of visits: First time (I have been to Akiyoshi itself before.)
Visit date: Saturday, June 2025
Visiting time: around 16:30
Lines: None, I get the impression that 80% of the store is occupied.
Seats: table seats → counter seats

My wife and I visited without a reservation, and at first the counter seats were occupied, so we were shown to a table for four people.

Halfway through, the counter seat became vacant, and then four other customers came to the store, so we moved to the counter seat.

The inside of the store was crowded, so if you want to be sure to visit or if you have more than 3 people, I think it's better to make a reservation.

When I visited Akiyoshi Ikebukuro store, the situation was ``here』

[Tokyo/Ikebukuro] Akiyoshi Ikebukuro store Bottled beer + Pure Kei + White etc. 2,402 yen [Visited in October 2024]
秋吉 池袋店 この日は用事があり、池袋を訪れています。 用事も済んだということで飲んでいきましょう。 最近訪れておらず、久しぶりに食べたくなったので『秋吉 池袋店』を訪れることにしました。 秋吉は福井県を発祥とする焼き鳥チェーン店です。 福

Ordering and Payment

How to order: Oral order to the store staff
Payment methods: cash, credit card, various electronic money, QR code

Menu

Although it is a yakitori chain, they also have pork, beef, and kushikatsu as skewers.

Most of the a la carte dishes are speedy dishes, and skewers take a long time to be served, so it would be best to order them as a filler.

The final meal is just rice, but it's on the menu.

Although the drink menu is not large in number, it is a lineup that is necessary and sufficient to suppress demand in a pinpoint manner.

Items Ordered

Now, let me introduce you to the menu we received this time.

Nama Beeru (Draft Beer)

First of all,Draft beer (578 yen including tax)” It starts from.

Some stores have bottled beer, but unfortunately the Ginza store does not.

The brand is Kirin Ichiban.

I've had a few beers this day, but it's been a while since my last one, so this is actually my first beer of the day.

So, it's delicious.

cucumber

IMG_7163

As a speed menu,Cucumber (84 yen including tax)” I asked.

The price is per bottle, so it costs 4x.

The cucumber is cut into quarters lengthwise, but it has a fresh and crunchy texture.

Oi kimchi

As another quick menu item, ``Oi kimchi (385 yen including tax)” I asked.

It has a strong flavor.

I ordered it simply because I like it, but when it arrived I realized that I had covered it with cucumbers. .

Pitro

2 minutes after the arrival of Oi Kimchi, the first skewer menu, ``Pitro (550 yen including tax)' has arrived.

Pitro means pork belly.

It has a unique texture that is fatty yet crispy and delicious.

Akiyoshi is characterized by 5 servings per person.

Although the meat is small in size, it is easier to eat as a snack with alcohol.

And since there are 5 bottles, it's filling and easy to share.

Mino

Next is “Mino (583 yen including tax)”.

It has a delicious chewy texture.

At first it tastes like the sauce, but as you chew it, the umami comes out.

tulip

『Tulip (528 yen including tax)' is a chicken wing part, and the meat is removed from the bone and placed close to the tip of the bone for easier eating.

There's no one who doesn't like the juicy taste.

Pure Kei

Akiyoshi's specialty ``Pure Kei (550 yen including tax)' has arrived.

Because it is a parent bird, it has a crunchy texture and is characterized by a strong flavor.

It's no exaggeration to say that I visit Akiyoshi just to eat this, so I ordered 10 pieces for two people, but I still ended up eating them all in one go.

tons of feet

『Tonashi (424 yen including tax)” I asked.

It is thoroughly grilled, and you can enjoy the crispy skin and the soft texture on the inside.

Since you have to use your hands, it's a little difficult to eat, and your hands get sticky, so ask for an extra towel. . !

Harami

From here, I moved to the counter seat due to seating restrictions.

The plates at the table seats were heated, but the special feature of the counter seats is that they are kept warm by this silver iron plate.

Harami (550 yen including tax) is a little dry, but has a strong meaty flavor.

dark beer

It would have been fine to have a normal life, but sometimesDark beer (578 yen including tax)” I thought it would be nice once in a while so I ordered it.

It has a rich flavor and a sweet taste.

By the way, there is also a regular raw and black half menu.

Do it

At the end is ``Shiro (539 yen including tax)”.

You can really feel the flavor and fat of the pork.

Evaluation/impressions

In addition to the drinks my wife ordered, the total was about 7,500 yen.

It's been a long time since Akiyoshi tasted delicious.

I was able to eat pure Kei properly and was able to successfully suppress my Akiyoshi cravings.

I would like to visit again because it is so addictive that I want to eat it regularly.

There are locations in Tokyo such as Ikebukuro, Shibuya, and Kanda, so be sure to visit when you're in the area.

Overall: ★★★★★★★☆☆☆ (7/10)
Taste: ★★★★★★★☆☆☆ (7/10)
Cost performance: ★★★★★★★☆☆☆ (7/10)
Revisit: ★★★★★★★☆☆☆ (7/10)

Summary

  • Yakitori chain originating from Fukui
  • Pure Kei is recommended
  • In addition to yakitori, we also have pork, beef, fried chicken, etc.
  • Can be served kept warm
  • It's addictive and I want to go there regularly.

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