Yakiniku Staminaen Toriton Toyosu Branch
Today I am visiting Toyosu with my wife after work.
And as usual, ``Yakiniku Staminaen Toriton Toyosu Branch” I will visit.
I visited after 8pm on a weekday, and had to wait for the previous customer to clean up before entering.
Come to think of it, in general, it's the end of the fiscal year.
The streets of Toyosu are lively.
By the way, this is my 4th visit in 2025, and my 2nd visit in March.
Anyway, I was able to enter the store, so let's get on with it.
Bin Beeru (Bottled Beer)
First of all,Bin Beeru (Bottled Beer)” It starts from.
After work, beer tastes even better than usual.
Nankotsu no Moriawase (Assorted Cartilage)
I order it every time.Nankotsu no Moriawase (Assorted Cartilage)”.
It has become a habit for me to order a second person every time.
The parts are around the throat, such as the throat and tubes.
The salt sauce is effective, giving it a chewy texture and the flavor of the meat as you bite into it.
Kobukuro sashimi
My wife likes “Kobukuro sashimi”.
I also order this every time.
The Korikori (Pork Aorta) texture and Kimchi-based seasoning accelerate the consumption of alcohol.
Large Rice
On this day, I didn't feel like drinking alcohol, I felt like filling my stomach.Large Rice” I ordered.
I feel like the cooking is a little uneven, but I think it's within an acceptable range.
Jo Nankotsu (Premium Pork Cartilage)
I also order this every time.Jo Nankotsu (Premium Pork Cartilage)”.
The part is around the throat.
It has a firm texture and a strong flavor.
Maboroshi no Horumon (Signature Pork Offal)
I also order this every time.Maboroshi no Horumon (Signature Pork Offal)”.
I think it's the skin part of the chicken.
If you grill the skin thoroughly, it will have a crunchy texture similar to the skin of beef offal.
It has a lot of fat, so it tastes just like eating cow offal.
Of course, the rice will go on.
kashira
I also order this every time.kashira”.
Areas include the cheeks and other areas around the face.
The sauce works well and the meat has a strong flavor, so the rice goes well with it.
Crunchy
I also order this every time.Crunchy”.
The site is the aorta.
As the name suggests, it has a Korikori (Pork Aorta) texture and you can feel the flavor when you chew it.
It's relatively light, so I think it goes well with alcohol.
We attack with both rice and alcohol, so there's nothing that doesn't go well with it.
Well, if there's alcohol, it usually goes well. .
Bibimbap (Korean Mixed Rice)
Next is “Bibimbap (Korean Mixed Rice)” I ordered it.
It's topped with namul, minced meat, and a fried egg that's grilled on both sides.
If you add a lot of gochujang and stir it up, it will be delicious.
Maki Kalbi (Rolled Short Rib)
I occasionally orderMaki Kalbi (Rolled Short Rib)” I ordered it.
It goes without saying that the sauce goes well with the short ribs, and it goes without saying that it goes well with the rice.
Impressions
The bill was 10 dishes and 2 drinks, totaling about 7,000 yen.
I ate two rice dishes, rice and Bibimbap (Korean Mixed Rice), so I was pretty full.
Lately, I've been wanting to fill up on meat instead of rice at a yakiniku restaurant, but the feeling of happiness that comes with being full with rice is really nice.
This is a blessing to the Japanese people.
I would like to visit again.
I wonder how many times I will visit in 2025. .
Taste: ★★★⯪☆(3.5)
Cost performance: ★★★★☆(4)
Revisit: ★★★★☆(4)
Store Information
Weekdays: 17:00-24:00
Saturdays, Sundays, and holidays: 11:30-24:00
Closed: None
Access: 3 minutes walk from Exit 4 of Toyosu Station on the Yurakucho Line
