Torisoba Sumiya Shimbashi
We had a drink at a bar in Shinbashi as a way to say year-end greetings, and of course we finished off with ramen.
So, ``Torisoba Sumiya Shimbashi”.
This is my second visit this year, as the rich chicken paitan ramen and properly charcoal-roasted chicken were absolutely delicious.
It was so delicious thatTop 10 delicious ramen in 2024” so much so that I even chose it.
I visited on a Sunday around 21:30, and although there was no wait, the restaurant was almost full.
After my last visit, there was a shop called `` in the same New Shinbashi building.Ramen Hayashida Shinbashi store” opened, I was worried that the number of customers would decrease, but I am relieved that the number of customers has decreased.
Tokusei Sumiyaki Torisoba (Special Charcoal-Grilled Chicken Soba)
There are two entrances to the store; you can enter from inside the New Shinbashi Building and from the street outside.
There is a food ticket system, and as soon as you enter from the outside, you buy at the food ticket machine.
The only payment method was cash.
This time I was glad I ate last time.Tokusei Sumiyaki Torisoba (Special Charcoal-Grilled Chicken Soba) (1,200 yen)” I ordered.
『charcoal grilled chickenYou should definitely select the menu that has ``'' on it, so in that case, the menu will be ``Tokusei Sumiyaki Torisoba (Special Charcoal-Grilled Chicken Soba)』、『Special charcoal-grilled tsukemen (1,200 yen)” or “Charcoal-grilled chicken ju (900 yen)You can narrow it down to one of the following.
For lunch, it's your choice, but I think you'll want to choose the one with the most juice at the end of your drink.Tokusei Sumiyaki Torisoba (Special Charcoal-Grilled Chicken Soba)'I think it's one choice.
After handing over your ticket, you have to wait about 5 minutes for the rice bowl to arrive.
Let's get it then.
Soup
The chicken broth has a strong chicken flavor and a creamy texture.
As you eat, the fat from the charcoal-roasted chicken and the aroma of the charcoal melt into the soup, further enhancing the flavor of the chicken.
Noodles
The noodles are straight type, medium to medium thick.
The crisp texture was impressive.
chicken
Instead of chashu, it contains chunks of charcoal-roasted chicken.
Depending on your seat, you can even see the food being grilled over charcoal, so it's not just a fake but a real charcoal grill.
It gives the impression of charcoal-grilled free-range chicken, like the one you get at an izakaya that sells free-range chicken, with a plump texture and a strong aroma of chicken fat and charcoal.
The green onions were also grilled, absorbing the sweetness, the aroma of the charcoal, and the flavor of the chicken, making it quite delicious.
Flavored egg
Ajitama (Seasoned Egg) is half topped by default.
It tastes normal.
Impressions
This time too, the taste was consistent.
I finished the soup last time, and this time too. .
It has a good balance of salt and flavor, making it a perfect ending. .
The ramen itself is delicious, but this charcoal-grilled chicken is delicious.
Last time I visited, I wanted to eat just this item, but there was no menu. . ! However, when I looked at the ticket machine this time, a single item menu had been added!
NowBin Beeru (Bottled Beer) (550 yen)” and “Charcoal grilled chicken (500 yen)It is now possible to finish the drink after drinking it.
Most of the time, I end up drinking a lot of alcohol at bars in Shinbashi. .
I asked for it to be added and it was implemented, so I plan to do it in the future.
If I had to complain or request one more thing, would it be compatible with electronic money? .
If you use credit cards or electronic money, you will need to replace the existing food ticket machine, which is costly, so I think it would be a good idea to accept QR code payments.
It would be a perfect shop if it accepted electronic money.
To end your drink in Shinbashi, or as your first stop,Charcoal grilled chickenTry drinking it!
