Early in 2024 “Ore no Ikiru Michi UenoI haven't eaten Jiro/Jiro type food since I ate it, and January is almost over.
Is that okay? No, it's not okay.
So, the usual ``Butayama Tokyo Ramen Yokocho branch” I came to.
There was another reason for visiting Butayama this time. Today was Sunday and I purposely came around 12:00, the height of lunch time.
I think the Tokyo Ramen Yokocho store has a relatively short wait time among Butayama.
If you shift the peak hours, there will be no waiting time to about 10 minutes, but during peak lunch and dinner times you will probably have to wait about 30 minutes.
There have been several times where I wanted to eat but had other plans, so I gave up and went home because the restaurant was crowded.
At that time, good news arrived.
It is said that so-called Fast Passes, which allow you to be guided to a certain dreamland without having to wait in line, have begun to be sold for 500 yen.
I would be happy to pay 500 yen if the 30 minute wait becomes 0 minutes.
You have developed a system that is extremely convenient.
This time I visited to see what FastPass was like, but luckily or unfortunately, I was shown to my seat without having to wait in line, so I ended up not using FastPass that day. .
The rice bowl was served immediately after being seated, and I think it took less than 10 minutes in total from purchasing the ticket to serving the bowl.
To order, please go to ``Dai Ramen (Large Ramen)』。
The rest of the Jiro/Jiro series is Guilty.
I used to order small ramen out of fear, but since I realized last year that you can also eat Dai Ramen (Large Ramen), ordering Dai Ramen (Large Ramen) has become my default.
Cole is ``All Masiale』。
It's a regular spell.
The noodles have the usual chewy texture.
The boiling quality is also good.
The vegetables are 8 parts bean sprouts and 2 parts cabbage.
It has a higher proportion of cabbage than the direct lineage, giving it a sweeter flavor.
It's the best when you stuff your mouth with Kaeshi, Abra and Yasai on the table and have it as an Abra salad.
The pig on this day was a lean Gyuchi type.
I also got the impression that it was a little dry.
To be honest, I think the pig is a loser.
Today's dish was dried bonito flakes.
For some reason, the addition of bonito flakes gave the soup a taste similar to okonomiyaki.
Although the taste is far from the Jiro type, I think this is what it is.
So, thank you for the meal.
I was able to successfully satisfy my Jiro/Jiro type desires.
At the end of 2023 last year,Ramen Jiro Ikebukuro East Exit』、『Ramen Jiro Otakibashi-dori” and felt the difference between the direct line and the Jiro line/inspire.
For that reason, I was planning to go directly to many locations in 2024, but in the end, I was unable to go to direct channels in January 2024. .
For some reason, I'm satisfied with Butayama, such as its easy access and business hours. .
I'd like to go to direct line next month, but I feel like I'll end up going to Butayama. .
