Kirin City Yaechika
『Nagaoka Shokudo Tokyo Ramen Yokocho BranchIt was still 9:30 pm after we had eaten, and there was still time until the night bus departed at 10:40 pm.
First, I went to a convenience store to buy everything I needed for the night bus, but it was still 9:40pm. .
As I wandered around the basement of Tokyo Station, thinking that I had come too early, I found a restaurant that seemed like it could fit just one person, so I decided to kill some time here.
So, ``Kirin City Yaechika”.
I visited around 21:45 on a weekday, and the store was about half full.
Kirin Braumeister
In the store name “giraffe”, as you know from beer etc.giraffeThis is a store run by.
So, beer is ``Kirin Ichiban Shibori'', highballs and whiskey are ``Land” and “Fuji” and other alcoholic beverages are manufactured by Kirin or are imported by Kirin.
The first cup is safe.Kirin Ichiban Shibori” would have been good, but it’s not something you can drink at a normal restaurant.Kirin Braumeister Regular size (700 yen)” was selected.
Orders are placed from a tablet on the table, so it's convenient because you don't have to call the staff every time.
In addition to the regular size, there is also a mega size.
It arrived in less than 10 minutes from ordering.
You might be wondering why it takes so long to serve a single beer, but since they use a special method of pouring beer three times, it seems that it takes longer than a regular beer brewery.
The special way they pour it is obvious when you look at the beer they serve.
As you can see, I think it would be difficult to reproduce the fluffy bubbles in a regular izakaya or shop.
This thick, fluffy foam acts as a lid, keeping the beer's flavor and carbonation from escaping.
As for the taste,Kirin Ichiban Shibori” I feel it has more richness and sharpness.
I could really feel the bitterness, ``Kirin Ichiban ShiboriI get the impression that the flavor is stronger and darker overall.
Kirin Ichiban Shibori Kuro raw
Next is “Kirin Ichiban Shibori Black Raw Regular Size (650 yen)” I ordered.
It also arrived in just over 5 minutes after ordering.
The first cup will be empty since I don't have anything on hand, but I know it will take some time for the second cup, so there is no problem as long as I order with a little left.
This also has fluffy bubbles.
It was almost time for the night bus to depart, so I had a dark beer to finish off the meal.
The taste is coffee and creamy, and the aftertaste is chocolate-like.
It had a rich and firm taste, making it a nice finishing touch.
Impressions
The bill was 2 beers and a total of 1,350 yen.
I only had two beers, but it tasted better than the beer I usually drink, and the meal was quite satisfying. It has become.
They pour it in a special way, and you can drink brands that you wouldn't normally get at an izakaya, but I don't think the prices are that high.
I didn't have much time this time, so I didn't order food, but there were a lot of menu items that seemed to go well with beer, so I was interested in those as well.
Looking back, the points I regretted were usually ``Kirin Ichiban Shibori” I wanted to compare and see how the taste differs depending on the pouring method.
The business hours are from 11:00 on weekdays, Saturdays, Sundays, and holidays, so it seems like a good place for a lunch drink.
I often visit Tokyo Station, so I would like to visit again when I want a quick drink.
