Eiyuya Shimbashi
After drinking at a bar in Shinbashi, I decided to go for a light drink.
So, I would like to introduce you to ``Motsuyaki'' restaurant which I am personally addicted to recently.Eiyuya Shimbashi”.
I visited on a Saturday around 21:30, and the tables were almost full, but there was space at the counter, so I was able to sit down without waiting.
Let's get on with it.
Nama Beeru (Draft Beer)
First of all,Nama Beeru (Draft Beer) (550 yen)” I asked.
The brand was Premium Malts.
I have the opinion that Premol is too fruity and is difficult to pair with meals, but these days I think it's not bad.
In addition to whiskey, the bar also had craft beer. .
This is actually my first beer of the day, so it tastes delicious.
Otoshi (Appetizer)
『Appetizer (330 yen)' was cabbage.
When I was in my 20s, I didn't want to pay for vegetables, but after I turned 30, I started to realize how good the cabbage that comes with appetizers was.
Or some chilled tomatoes.
Miso has a sweet flavor and can be eaten with cabbage, but you can also sip it on its own as a snack with alcohol.
Toro leba sashimi
As a tie-up before the skewers arrive,Toro leba sashimi (759 yen)” I asked.
Serve the liver cooked at low temperature with sesame oil.
It has a rich taste and no odor.
There are also green onions and raw garlic as condiments, so it is delicious to eat with these.
I have a low-temperature cooker at home, so I think I'll make it next time. .
rest of heart
The skewers arrived about 15 minutes after the beer arrived.
It will take some time, so I think a filler menu is essential.
First of all,Kokoro Rest (275 yen)”.
The part is Hatsumoto.
It has a good amount of fat, is juicy, and has a delicious crunchy texture.
supracartilage
Next is “Upper cartilage (275 yen)”.
This is the part of the throat and tongue.
It has a crunchy texture and when you chew it, you can really feel the flavor.
skirt steak
Next is “Skirt steak (198 yen)”.
It's extremely juicy and has a strong meaty flavor.
corner highball
As expected, one beer is not enough, soKaku Highball (495 yen)' has been added.
As a side note. . Kaku highballs served at restaurants may not be strictly whiskey.
The 5L-sized commercial horns are made by adding lemon peel spirits to the whiskey, giving them a lemon flavor, so technically they are treated as liqueurs.
The same goes for the canned corner highballs, which are already lemon-flavored.
Personally, I don't really like canned highballs or corner highballs at restaurants that come with this lemon flavor. .
Well, I do drink it. .
On the other hand, the corners of the 700ml bottles that can be purchased at supermarkets and liquor stores are whiskey, and no lemon flavor is added.
Personally, I think a highball made with pure whiskey and soda tastes better. .
I think it would be better for everyone to reduce the hassle of adding sliced lemon and to soften the flavor of the whiskey with lemon, so I can't help it. .
Sagari
I forgot to take a photo of it alone. .
Next is the photo on the right.Sagari (198 yen)”.
You can really feel the flavor of the meat.
Earlier, “skirt steak” had a stronger flavor, so I think the order of eating them was reversed.
Nankotsu (Cartilage)
Next is “Nankotsu (275 yen)”.
In addition to the crunchy Nankotsu,SagariIt's delicious and contains various parts such as ``. .
『SagariI ordered a lot of other parts, such as ``, so I just wanted to feel the crunch of it all.
Kashira
Next is “Kashira (198 yen)”.
The flavor of the meat is strong and delicious.
It seemed like there was a part that looked like a crunchy nut. .
Do it
At the end is ``Shiro (198 yen)”.
I forgot to take a photo of it alone. .
It's delicious and you can feel the fat.
Impressions
The bill was 2 alcoholic drinks + 1 item + 7 skewers + appetizer for a total of 3,751 yen.
I ended up drinking more than I expected.
Please note that the only payment method is cash.
I think the food was delicious overall.
It's a different store than the one I visited, but later I went to ``Eiyuya Shinbashi 3-chome store' was ordered to cease operations for 21 days.
It appears that they were setting up tables and chairs on the street without a permit, and even after receiving warnings, they would temporarily remove them and then set them up the next day.
I can understand the increase in sales due to an additional seat, but illegal is illegal. .
I think the taste is delicious, so I hope they continue to operate in a serious manner.
