Store Information
Weekdays: 11:30-14:00, 16:00-23:15
Saturdays, Sundays, and holidays: 14:00-23:00
Tabelog

Google Maps
There are usually shops at major stations and stations where there are many bars.
Please note that there is no separate smoking area, so if the person next to you is a smoker, you may be concerned about the smell, especially if you are using paper cigarettes.
Visit and Queue Information
Visit date: Sunday, May 2025
Visiting time: Around 18:00
Lines: None, about 80% of the store is occupied.
Seat: Counter seat as there is only one person
In addition to counter seats, there are also table seats.
The situation at the time of my last visit was ``here』。

Ordering and Payment
Payment methods: cash, credit card, various electronic money, QR code
Menu
As the name suggests, there are many pork dishes on the menu, but yakitori is also on the menu.
The one-course menu is called The Izakaya.
What I received: Bottled beer + Gatsupon + 5 skewers
This time, I tried making it with just Saku, a bottle of beer, and some snacks.
Now, let me introduce you to the menu we received this time.
Bin Beeru (Bottled Beer)
First of all,Bottled beer (748 yen including tax)” It starts from.
The only brand available is Super Dry.
It's a large bottle, so the price is reasonable.
Gatsu Ponzu (Pork Stomach with Ponzu)
As a connection in front of the skewer menu, ``Gatsupon (264 yen including tax)” I ordered.
Gatsu is the stomach of a pig.
The odorless, crunchy texture and refreshing ponzu sauce are impressive.
5 skewers
Bottled beer and Gatsupon were provided immediately after ordering.
Then, about 7 minutes later, the skewers arrived.
The service speed is fast for a yakiton/motsuyaki restaurant.
Nankotsu (Cartilage)
First of all,Nankotsu (198 yen including tax)”.
The seasoning is salt.
You can choose salt or sauce when ordering.
The thing about it is that it has a crunchy texture.
In addition to Nankotsu, parts such as intestines are also included.
The meat tastes like umami, and the intestines taste like fat.
Kashira
Next is “Kashira (198 yen including tax)”.
The seasoning is salt.
It is delicious with a firm texture and juiciness.
skirt steak
Next is “Skirt steak (198 yen including tax)”.
This is also seasoned with salt.
This is also meaty, juicy, and has an interesting slightly fibrous texture.
Do it
Next is “Shiro (198 yen including tax)”.
The seasoning is the sauce.
You can really feel the fat and flavor.
Teppo
At the end is ``Teppo (198 yen including tax)”.
It has even more fat than Shiro and has a creamy texture.
Impressions and Rating
The total bill was 2,002 yen for bottled beer + gatsupon + 5 skewers.
I get the impression that the prices of all menu items have increased by about 10% since I visited last October 2024.
That said, I think it's still one of the more reasonable yakiton/motsuyaki restaurants.
Don't underestimate the taste just because it's a chain restaurant.
You can enjoy every part of the meat deliciously without any taste or odor.
You'll be happier if you go to Beniton instead of going to a bad store.
There are shops all over Tokyo, including the debut of yakiton and motsuyaki, so be sure to visit them at least once.
Taste: ★★★☆☆ (3.0)
Cost performance: ★★★⯪☆ (3.5)
Revisit: ★★★☆☆ (3.0)
Summary
- Yakiton/Motsuyaki chain
- Extensive yakitori and single-item menus
- Reasonable
- It's a chain, but don't underestimate it.
- Shiro/Teppo is a must order











